Beef Carpaccio
tenderloin crispy shallots arugula garlic aioli parmigiana reggiano
Tuna Tartare
ginger vinaigrette scallion cucumber avocado sesame seed rice crisp
Fresh Oysters on the 1/2 Shell
horseradish
tobasco
lemon
cocktail sauce
Chilled B&B Seafood Platter
(6) 1/2 shell oysters 6 poached jumbo shrimp King Crab Legs colossal lump crab meat salad horseradish sauce cocktail sauce tobasco lemon
Roasted Mussels
white wine
herbs
shallot
grilled bread
Crab Cake
cole slaw
chive mustard sauce
Baked Oysters
roasted garlic spinach fontina bacon grilled lemon
B&B Meatball
8 oz. meatball
parmigiana reggiano
san marzano tomato sauce
fresh ricotta
Classic Shrimp Cocktail
cocktail and horseradish sauce
Baked Artichoke & Olive Dip
charred peppadews sundried tomatoes fontina boursin grilled bread
Fritto Misto
calamari shrimp sweet peppers grilled lemon calabrian chili
Charcuterie & Cheese Board
chef selection of charcuterie specialties and local artisan cheeses mustards pickled vegetables fruit preserves grilled bread
Crab & Shrimp Bisque
heavy cream and authentic shrimp stock