what are the nutrients in soil for vines
Nitrogen
phosphorus
potassium
describe the amount of nutrients that vines require? what is called when vines do not have enough
don’t need much for vines to thrive
cholorosis is the lack of nutrients which turns leaves yellow; solved by fertilisers
what is the ideal amount of water vine need?
ideal needed good supply early in the season to support shoot and leaf growth
-followed by mild stress after verasion
define humus
made up of decomposing plant and animal material
soil comes from where? describe the different size soils?
stones, sand, clay
____ comes from underlying rock or later deposits
define: soil composition
sits above underlying bedrock
factors affect soil for
soil composition
stones, sand, clay
humus
define mediterrean climate
low temp difference
define maritime climate
cool to moderate temp
define continental climate
climate that has the greatest difference in temperature between hottest and coldest months
a growing region can be defined by
climate class: cool, moderate, warm, hot Diurnal Range Time of rainfall Climate Category: Continental, maritime, Mediterranean Continentality: low/ high
3 climate categories for growing grapes?
continental
maritime
Mediterranean
hot climates is what temp?
region w/ an average growing season temp in excess of 21 C
warm climates is what temp?
region w/ an average growing season temp of 18.5-21 C
moderate climate is what temp?
region with average growing season temp of 16.5- 18.5
cool climates is what temp?
regions w/ an average growing season temp of 16.5 or below
define region’s weather
is the annual variation that happens
define cliamte
the temperature, sunlight, water availability
describe hail in a vineyard and what are preventive measures?
-can destroy entire crops but tends to be localized
eg mendoza
preventive measure:
describe how rainfall timing and how much falls can be a hazard
can have an affect on flowering and fruit set and be disruptive
describe the hazards of different amount of water
1) drought: stop transpiration to preserve, resources
- extensive photo synthesis stops
2) too much: to much growth = less sugar in grapes and increased shading/ water logged in soil affects roots
3) hail: destroys crops
define transpiration
-vine access water through roots and draws it up to the leaves
-amount of water determined by temperature
-once canopy has grown, limiting supply = beneficial
can concentrate flavors
list they ways water is brought to a vineyard
sunlight: describe how too much / too little can affect a vineyards and what are preventive measures?
Preventive measure: good canopy management