proteins
what are the macromolecules
lipids
carbohydrates
4 stages of digestive system
ingestion
digestion
absorption
egestion
mechanical digestion
chemical digestion
peristalsis
muscular contractions of the digestive tracts; brings food down
involvement and structure of the stomach
pH (stomach)
pH 2-3
sphincters
rugae
gastric juices
mucosa cells of the stomach secrete enzymes, mucus and HCL forming gastric juices
involvement and structure of the small intestine
7m long
involvement and structure of the large intestine
enzymes involved in digestion
cardiac sphincter
helps to keep food in the stomach
mucus
helps to protect the stomach lining
food and gastric juices
chyme- vomitting and consistency