What are the fire fighting appliance requirements for a vessel over 500gt<3000gt
What does F,I,R,E stand for
F - Find
I - Inform
R - Restrict
E - Extinguish or escape
Classifications of types of fire
Class A - Solids of organic nature
Class B - Flammable liquids
Class C - Gas fires
Class D - Metals, powdered metals
Class F(British)/K(US) - Fats/Kitchen, Cooking Oils
Electrical Fires - (class E) but not really a class. Once electricity has been isolated fire becomes a class abcd.
Types of extinguisher and where they are applicable.
Foam - Type A, B fires. Smothering and cooling, Forms a blanket over water and oils due to low specific gravity. Not to be used in situations where electricity is of concern until completely isolated.
Dry Powder (ABC powder)- Type A, B, C Fires. There are types of powders that can be used on class D. Inhibits chemical reaction, Smothers to a point, does not cool. May damage electrical equipment.
Co2 - Type A, B, C, D and electrical. Will only be effective in confined spaces as Co2 disperses easily. Does not cool and there fore will not prevent re-ignition.
Water - not common onboard a vessel
Wet chemical - Type F/K. Cooking oil fats. Turns the oil into a soapy substance.
EEBD requirements
In accommodation space: At least 2 per main vertical zone.
In machinery spaces: The amount shall be determined by the size of the space and then amount of people working in it.
Additionally: at least 1 spare onboard.
Initial actions on response to a FIRE
Person who finds:
OOW:
Master:
Follow up:
LOG BOOK
FFE inspections Monthly
Monthly:
FFE quarterly inspections
Quarterly:
FFE Annual inspections
Annual:
FFE weekly inspection
Equipment must be check to ensure ready for immediate use.
FFE 2 year inspection
- Blow dry compressed air through nitrogen discharge lines to ensure no blockages
FFE 5year
FFE 10 year
Which circular explains FFE inspections
MSC circ 1432