What are the functions of the cell membrane?
Physical barrier (separates intracellular fluid from extracellular fluid); gateway for exchange (controls movement of solutes: allows some to cross, prevents others from crossing (semipermeable)); communication (home to receptors that detect physical and chemical stimuli and starts cascade of response to stimuli); cell structure (some membrane proteins hold cytoskeleton proteins to give cell structure; may also form specialized junctions)
Explain the structure of the cell membrane
Mostly made of protein (integral and peripheral) and lipid (glycolipids, phospholipids, cholesterol, sphingolipids) (ratio of protein to lipid is different for different cell types -> related to whether it is metabolically active); also contains cytoskeleton and the extracellular matrix; early model was a “butter sandwich” (layer of lipid between protein); present day it follows a “fluid mosaic” model (proteins are afloat on a sea of lipid)
Phospholipid
Makes up majority of cell membrane; several different varieties (R groups, saturation); polar head groups toward aqueous sides, non polar fatty acid tails inside
Cholesterol
Flat molecule, slips between fatty acid tails to fill gaps; regulates membrane fluidity (makes membrane more/less waxy; no cholesterol = loose membrane, too fluid); slows diffusion of molecules across membrane (makes it harder for other molecules to get across)
Sphingolipids
Some have longer tails than phospholipids; tend to aggregate together to form lipid rafts
Lipid rafts
High density of cholesterol; some proteins associate ONLY with lipid rafts, leading to areas of specialization on cell membranes (eg. some GPCRs); errors in lipid raft composition may play a role in development of some diseases such as Alzheimer’s
What are the kinds of membrane proteins?
Integral (polytopic (transmembrane, more than one membrane spanning region); bitopic (transmembrane, one membrane spanning region); monotonic (permanently associated from one side)); peripheral (attached to one side of membrane by non covalent interactions; weak)
Integral proteins
Permanently attached to cell membrane; polytopic/bitopic -> span the lipid bilayer once or several times; approximately 20-25 hydrophobic amino acids to span the cell membrane; monotopic -> attached from one side; may have strong hydrophobic sections that allow it to tightly associate with lipid portion of bilayer; may be modified by the addition of a fatty acid; may be electrostatic or ionic interaction between protein and phospholipid; covalently bound to an integral protein
Peripheral proteins
Proteins that associate non-covalently with integral proteins, or polar heads of phospholipids; easy to purify; weak interaction
Cytoskeleton
Not a membrane proteins, but often interact with them; flexible skeleton of fibrous proteins throughout the cytoplasm; at some point, interact with integral proteins (anchors and gives cell physical integrity)
Extracellular matrix
Membrane proteins and secreted protein found on the extracellular side of cell membranes; forms a “husk” around cells (physically hard); highly variable glycosylation (number of different carbs added to them); contributes to physical strength of cells
Muscular dystrophy
Protein dystrophin provides a link between cytoskeleton and ECM; there are many forms of MD where the dystrophin protein is affected (missing, truncated, otherwise doesn’t function correctly); results in easily damaged muscles (in severe forms, repeated damage causes muscle to eventually waste away due to incorrect interactions between proteins)
Liposomal drug delivery
An emerging technology that may help issues such as drugs having low “bioavailability” due to poor solubility or some drugs being toxic at useful doses and must be targeted to a specific cell type; solid or water-soluble drugs in the core; surface proteins to target liposome to specific location in the body; surface sugars to prevent destruction by immune system; oil-soluble drugs in lipid bilayer
Explain the evolution of liposome to lipid nanoparticle
It was made slightly smaller; aqueous core removed and instead tightly bound to polar heads
Diffusion
Process of moving solute molecules away from an area of high concentration towards area of low concentration; passive (no external energy, just kinetic energy of molecules (usually heat)); process continues until equilibrium is reached; fast over short distances and slow over long distances (time taken to get from pt A to pt B is a “distance squared” relationship); faster at high temp; faster for small molecules; slower across a membrane
Simple diffusion
No membrane; diffusion is fast
Diffusion across a semipermeable membrane
Allows selected solutes to pass, but more slowly; some solutes cannot pass (rate = 0)
What molecules can/cannot cross the cell membrane?
Can: hydrophobic, non-polar (O2, CO2, lipids, steroids, fat soluble molecules)
Can if small enough: small, uncharged, polar molecules (urea, H2O)
Cannot: large, uncharged, polar molecules (glucose, proteins, amino acids); charged molecules (ions)
What determines rate of diffusion across a cell membrane?
Permeability across cell membrane (size -> slower when larger; lipid solubility: polar or non polar or VERY non polar); concentration gradient; surface area; temperature; composition of membrane (simple lipid bilayer vs membrane with many proteins and ECM; types of phospholipids and sphingolipids; presence of cholesterol)
Fick’s law of diffusion
Rate of diffusion is proportional to surface area x concentration gradient x membrane permeability of a solute
What is membrane permeability proportional to?
Lipid solubility/molecular size; changing the composition of the lipid layer can increase or decrease membrane permeability
Intracellular fluid
2/3 of the total body water volume;; material moving into and out of the ICF must cross the cell membrane
Extracellular fluid
Includes all fluid outside the cells; 1/3 of body fluid volume; consists of interstitial fluid (lies between the circulatory system and the cells; 75% of ECF volume) and plasma (liquid matrix of blood; 25% of ECF volume)
Osmosis
Diffusion of water; water can have a concentration gradient which it will diffuse down (pure water has the “highest concentration of water”; solutes lower the concentration); movement of water can cause pressure and make cells shrink or swell