That’s a great question! Basically, a flat white has less foam than a latte, and the foam it does have is very thin and velvety. This gives the flat white a stronger, more coffee-forward taste, while the latte has more milk and a thicker, airy foam
I can switch out the whole milk for oat milk for you.
We can sub in almond milk at no extra charge
Can I get the sandwich but hold the onions?
A half-caf Americano is popular for people watching their caffeine intake
I’m sorry, we’ve just run out of the seasonal pumpkin
The cranberry scones are sold out for the day
Our Nitro Cold Brew is currently on tap
We need to stock up on the almond milk before the rush
Make that a double shot of espresso
Would you like to add a scoop of protein powder to your smoothie?
Can I get that iced latte with light ice
I just need a medium drip coffee, please
is that alright?
I need a skinny vanilla latte, iced.
Just a little splash of cold milk in the espresso
How sweet would you like it?
Sorry—did you want it less sweet?
Just a little sweet, right?
little → li-dle
That’ll be 6.25
You can tap here.
Whenever you’re ready
You’re all set.
It’ll be ready in a moment.
it’ll-be ready in-uh moment
We’ll bring it over.
Can I change it to almond milk?
Sure, no problem