What 2 processes would you consider Oxygen?
2. Maturation
How are grapes protected from Oxygen before winemaking (2 ways)?
2. Chilled until they get to the winery
What 2 things can be added to the vessels to perform protective/anaerobic winemaking?
2. Nitrogen
What 2 things does oak to do a wine?
2. Add flavour complexity
What happens to the colour of red wines with oxidation?
Paler brown
What happens to the colour of white wines with oxidation?
Deeper, orange
What type of barrel provides more oxygen?
Barriques
What happens to the flavour of wine if it has too much oxygen?
Becomes stale