PASTAS

Question 1

DR’S MAC AND CHEESE

Answer 1

• Three cheese sauce made with Bechamel white sauce and asiago cheese, white cheddar cheese, and cheddar cheese tossed with Gameli pasta
• Add roasted red peppers,artichokes, sundried tomatoea or poblano peppers for $2.00
• $MP for lobster or crab legs or shrimp

*$10.00

Question 2

BLACKENED CHICKEN ALFREDO

Answer 2

• LInguini pasta tossed in creamy alfredo with slightly spicey blackened chicken. Substitute blackened shrimp for $5.00
• Alfredo sauce is made up of unsalted butter, Minced garlic, heavy cream, parmesan cheese, asiago, fresh lemon juice, salt and white pepper.

*$14.00

Question 3

SEARED SALMON WITH TWO SAUCES

Answer 3

Angel hair pasta with creamy red pepper sauce and savory pesto sauce and suateed spinach
*red pepper sauce is made up of roasted red peppers, shallots, salt, garlic, salt, pepper, honey, thyme, heavy cream, oil blend, white wine.

*$22.00

Question 4

LASAGNA CLASSICO

Answer 4

• pre[pared daily with layers of pasta, parmesan, mozzarella, *CAB, italian suasage and our homemade sauce.
• $14.00

Question 5

BUTTERNUT SQUASH RAVIOLI

Answer 5

• Stuffed ravilio in brown butter sauce

* $12.00

Question 6

SPAGHETTI AND GIANT HOMEMADE MEATBALL

Answer 6

*A huge bowl of pasta covered

$13.00

Question 7

CIOPPINO

Answer 7

• A classic seafood stew with clams, mussels, shrimp and fresh fish sauteed with fresh vegetables. Finished with slightly spiced tomato broth.
• Add pasta for $3.00

$19.00

Question 8

LASAGNA CLASSICO

Answer 8

*Prepared fresh daily with layers of pasta, parmesan, mozzarella, *CAB, italian suasage and our homemade sauce.

$14.00