peh Flashcards

(55 cards)

1
Q

It is any movement made by the muscles of the body that requires exertion of energy.

A

physical activity?

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2
Q

are also called “cardio” exercises. Normally these activity increase our heart and breathing rate.

A

Aerobic activities

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3
Q

These activities cause us to sweat profusely, and breathe harder.
our heart pumps blood more vigorously, causing xvoen to circulate throughout

A

Aerobic activities

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4
Q

It also help us to prevent disease like cardiovascular disease, diabetes and osteoporosis.

A

Aerobic activities

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5
Q
  • Always consider the number of aerobic exercise sessions per week.
    When doing cardio exercise, especially to lose weight, frequency is an important factor to make it more effective.
A

Frequency

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6
Q
  • to be effective, aerobic exercise should be done in moderate intensity, that is, our heart rate should be 60 to 80% of our maximum heart rate.
    It is necessary for us to engage in physical activities to enhance of level of fitness.
A

Intensity

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7
Q
  • More time spent doing aerobic exercise means more calories burned and an increase in endurance.
A

Time

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8
Q
  • Running, jogging, sprinting, swimming and playing contact sports such as basketball are some activities that we can do to improve our heart rate. It is also important to try different activities to avoid boredom.
A

Type

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9
Q

Are exercise in which groups of muscles work and hold against a force or some weight. Muscle strengthening activities build good muscle strength

A

Muscle strengthening

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10
Q
  • Running, jogging, sprinting, swimming and playing contact sports such as basketball are some activities that we can do to improve our heart rate. It is also important to try different activities to avoid boredom.
A

Type

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11
Q

During muscle strengthening activity, muscle contractions occurs.
The repetitive contraction during exercise can cause damage to be muscle fibers.

A

muscle strengthening activity

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12
Q

This stimulation and repair process is called muscle ___.

A

hypertrophy

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13
Q

During muscle strengthening activity, muscle contractions occurs.
The repetitive contraction during exercise can cause damage to be muscle fibers.

A

muscle strengthening activity

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14
Q

is stimulated by physical stress brought about by physical activity.

A

Bone growth

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15
Q

As a skeletal muscles contract, they pull their attachment on bones causing physical stress.
This is called ___

A

bone hubertronhv.

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16
Q

This is primarily associated with desease prevention and functional health

A

HEALTH RELATED
FITNESS

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17
Q

Participating in regular ____ helps you control your weight, prevents diseases and illness, improves mood, boosts energy and promotes better sleep

A

health-related fitness

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18
Q
  • The combination of all the tissues that make up the body such as bones, muscles, organs, and body fat.
A

BODY COMPOSITION

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19
Q
  • The ability to use your joints fully through a wide range of motion.
A

FLEXIBILITY

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20
Q

The ability of the heart, lungs, blood vessels and blood to work efficiently and to supply the body with oxygen.

A

CARDIOVASCULAR
ENDURANCE-

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21
Q

The ability to use your muscles for a long period of time without tiring.

A

MUSCULAR ENDURANCE-

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21
Q

The ability of the heart, lungs, blood vessels and blood to work efficiently and to supply the body with oxygen.

A

CARDIOVASCULAR
ENDURANCE-

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22
Q

The ability of the muscles to lift a heavy weight or exert a lot

A

MUSCULAR STRENGTH-

23
Q

The ability of the muscles to lift a heavy weight or exert a lot

A

MUSCULAR STRENGTH-

24
The ability to change body positions quickly and keep the body under control when moving.
agiltity
25
The ability to keep the body in a steady position while standing and moving.
balance
26
The ability of the body parts to work together when you perform an activity.
COORDINATION
27
The ability to combine strength with speed while moving.
POWER
28
The ability to move quickly once a signal to start moving is received
REACTION TIME
29
The ability to move all or a part of the body quickly.
SPEED
30
The ability of the individual to change direction or position in space with quickness and lightness of movement while maintaining dynamic balance.
agility
31
The ability to control organic equipment neuro-muscularly; a state of equilibrium.
BALANCE
32
The ability to integrate the body parts to produce smooth motion.
COORDINATION
33
The ability to sustain long continued contractions where a number of muscle groups are used; the capacity to bear or last long in a certain task withoutundue fatigue.
ENDURANCE
34
The quality of plasticity, which gives the ability to do a wide range of movement..
FLEXIBILITY
35
It refers to the soundness of the heart and lungs which contributes to the ability to resist disease.
ORGANIC VIGOR
36
The ability of the muscles to release maximum force in the shortest period of time.
POWER
37
The ability to make successive movements of the same kind in the shortest period of time.
SPEED
38
The capacity to sustain the application of force without yielding or breaking; the ability of the • muscles to exert efforts against resistance
STRENGTH
39
Activities done by the skeletal muscles that utilize energy is called
Physical Activity.
40
Exercise according to a study by ____, is the ‹planned, structured, repetitive bodily movements that someone engages in for the purpose of improving or maintaining physical fitness or health.
Buckworth and Dishman
41
also called endurance activities, are physical activities in which people move their large muscies in a rhythmic manner for a sustained period.
Aerobic activities,
42
kind of activity, which includes resistance training and lifting weights, causes the body's muscles to work or hold against an applied force or weight.
Muscle-Strengthening Activity
43
This kind of activity (sometimes called weight-bearing or weight-loading activity) produces a force on the bones that promotes bone growth and strength.
Bone-Strengthening Activity
44
Every individual has unique likes and dislikes concerning foods. These preferences develop over time, and are influenced by personal experiences such as encouragement to eat, exposure to a food, family customs and rituals, advertising, and personal values.
Individual Preferences.
44
The term ____refers to why and how people eat, which foods they eat, and with whom they eat, as well as the ways people obtain, store, use, and discard food. Individual, social, cultural, religious, economic, environmental, and political factors all influence people's eating habits.
eating habits (or food habits)
45
A cultural group provides guidelines regarding acceptable foods, food combinations, eating patterns, and eating behaviors. Compliance with these guidelines creates a sense of identity and belonging for the individual.
Cultural Influences.
46
Members of a social group depend on each other, share a common culture, and influence each other's behaviors and values. A person's membership in particular peer, work, or community groups impacts food behaviors.
Social Influences.
47
Religious proscriptions range from a few to many, from relaxed to highly restrictive. This will affect a follower's food choices and behaviors.
Religious Influences.
48
Money, values, and consumer skills all affect what a person purchases. The price of a tood, however, is not an indicator of its nutritional value. Cost is a complex combination of a food's availability, status, and demand
Economic Influences.
49
The influence of the environment on food habits derives from a composite of ecological and social factors. Foods that are commonly and easily grown within a specific region frequently become a part of the local cuisine.
Environmental Influences.
50
Political factors also influence food availability and trends. Food laws and trade agreements affect what is available within and across countries, and also affect food prices. Food abeling laws determine what consumers know about the food they purchase.
Political Influences.
51
on all of your specific eating habits, both bad and good; and, your common triggers for unhealthy eating.
REFLECT
52
your unhealthy eating habits with healthier ones.
REPLACE
53
your new, healthier eating habits.
REINFORCE