Sake Flashcards by Alexis Demers

Q

Quelle sont les 4 catégories de Saké?

A

Junmai - 70% sans alcool ajouté
Honjozo - 70 % avec alcool

Ginjo - 60%

Daiginjo - 50%

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Q

Comment le saké est-il fait?

A

Polissage

Riz steamé - Koji

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