California subdivisions
North Coast: Napa, Sonoma, Carneros
Central Coast: San Francisco Bay, Monterey, Paso Robles, Santa Barbara
Inland Valleys: (Sacramento), Lodi, Fresno
Sierra Foothills
California - Napa sub-AVAs
Rutherford, Oakville, Stagsleap
Sonoma sub-AVAs
Russian River Valley, Alexander Valley, Dry Creek, Sonoma Coast
San Francisco Bay subdivisions
Santa Clara Valley, Santa Cruz Mountains, Livermore Valley
Monterey sub AVAs
Santa Lucia Highlands, Arroyo Seco
Paso Robles sub AVAs
Adelaida, Templeton Gap, Estrella
Santa Barbara sub-AVAs
Santa Maria Valley, Santa Rita Hills, Santa Ynez Valley
Oregon regions
Willamette Valley
Southern Oregon
Columbia Valley
Snake River Valley
Willamette Valley sub AVAs
Chehalem Mountains
Dundee Hills
Yamhill-Carlton
Eola-Amity Hills
Southern Oregon sub AVAs
Umpqua Valley
Rogue Valley
Oregon Columbia Valley
Walla Walla
Napa wines
Cab Sauv, Merlot
Chardonnay, Sauv Blanc
Premium, ripe yet structured
Sonoma wines
Pinot Noir, Zinfanfel, Cab Sauv
Chardonnay
Burdungy, elegant
San Francisco Bay wines
Cab Sauv, Merlot & Zinfanfel (warmer)
Chardonnay
Structured + crisp & mineral
Monterey wines
Pinot Noir
Chardonnay, Riesling
Aromatic, crisp to rich (altitude)
Paso Robles wines
Zinfanfel*
Cabernet Sauvignon, Syrah+Grenache
Bold ripe, jammy, Rhône
Santa Barbara wines
Pinot*, Syrah
Chardonnay
Cool climate, Burgundy; Rhône
Oregon wines
Cool maritime
**Pinot: signature, elegant, earthy
**Pinot Gris: crisp, floral
Chardonnay: Burgundy
Riesling, Gamay, Syrah
Washington wines
Cascade range - rain shadow
Huge diurnal
—> lush, structure, fresh
Excellent drainage soils
—> glacial, loesssand, silt, volcanic
Washington Columbia valley
Walla Walla - premium Cab & Syrah
Yakima V - balanced Merlot & Riesling
—> Red Mountain - structured Cabs
Horse Heaven Hills - elegant, powerful Cabs (windy)
Puget Sound Wines
Cool maritime, heavy rainfall
Long daylight hours
Glacial deposits
Light, aromatic, crisp; rare, artisanal
Riesling, PG, Chard, Siegerrebe, Madelaine Angevine
Pinot, Zweigelt, Regent
USA Qality structure
Country & County/State - 75%
AVA - 85%
Vineyard- 95%
Varietal - 75% / Oregon - 90%
Vintage - 95% AVA / 85% Country/State
Label
Estate Bottled - within AVA, all owned
“Produced & Bottled by” - 75%
“Cellared / vined /…” - blend and age
“Reserve / Old vines” - marketing