the action of tasting
gustation
smelling
olfaction
organisms detect chemicals using
chemoreceptors
What are the chemical senses?
What 5 behaviours do chemical stimuli play an important role in?
What are 4 internal chemical monitors?
What are 4 external chemical monitors
What is the new definition of taste?
metabolic sense
the anatomically defined chemical stimulation of specific receptors leading to the perception of the primary modalities
Old definition of taste
With regards to the transduction of chemical signals, external chemicals can do what two things?
What are the 3 appetitive tastes?
This taste includes sugars/carbohydrates which provide metabolic energy
sweet
This taste includes a meaty/savory taste
umami
This taste senses ions critical for cellular function
salty
What are the 3 aversive tastes?
This taste senses broad-spectrum of potentially poisonous compounds
bitter
This taste may help detect rotting food
sour
This taste causes excessive dehydration
too salty
What are examples of salty taste qualities?
(minerals)
What are examples of Umami?
(proteins, calories)
What is an example of sour taste?
acids
(ripeness)
What are examples of sweet taste?
(calories for plant eating animals)
What are examples of bitter tastes?
(poison avoidance, nutrient recognition?)
What are 6 non-conventional taste qualities?