Tannins
Dries the palate out
Sweetness in wine is due to
The presence of sugar in the wine
TCA or trichloranisol in wine is due to
The cork being infected with TCA
A wine would be hazy or cloudy due to
Sediment in the wine
Cool climate wines
Have elevated acidity and lower alcohol content
Warm climate wine
Have elevated alcohol and lower acidity
Acidity in wine
Creates a mouth watering sensation