Bake QI/CTT

Question 1

Garlic Butter QI/CTT

Answer 1

• slightly orange w/visible parsley
• light, fluffy & creamy w/ some texture from minced garlic
• good garlic flavor followed by hint of lemon

Question 2

Lemon Pepper QI/CTT

Answer 2

• off white w/visible pepper & parsley flakes
• light & fluffy w/ creamy light texture
• good lemon flavor followed by pepper

Question 3

Honey Cinnamon QI/CTT

Answer 3

• tan in color w/ visible specs of cinnamon
• light & fluffy w/ a creamy light texure
• honey & cinnamon flavor
• no butter chunks

Question 4

Whipped Butter QI/CTT

Answer 4

• off white
• light & fluffy w/ creamy light texture
• fresh butter flavor, no chunks

Question 5

Croutons QI/CTT

Answer 5

• golden brown, toasted & buttery w/ good cheese, basil & oregano flavbor
• well coated, no bare spots
• 1” x 1” x 1/2”

Question 6

Chocolate Brownie Q1/CTT

Answer 6

• dense yet moist w/ a strong chocolate flavor
• avg. 7oz not broken

Question 7

Bread QI/CTT

Answer 7

• set up: lined baskets, 4 rolls, 3” x 3”
• rolled: 1” height
• cut: 2” x 2” x 1”
• proofed: 2 1/2” x 2 1/2” x 1 3/4”
• baked: 3” x 3” x 2”
• weight: 1.75 - 2.0 oz
• bake: 350F 4 - 6 min, rotate for another 4 - 6 min
  -serving temp: 150F

Question 8

Brownie Recipe

Answer 8

1 package choc. brownie mix
1 lb semi sweet chocolate chips
1.5 cups cold water

Question 9

Crouton Butter Recipe

Answer 9

1x: 10 trays
1/2x: 5 trays
6lb/3lb softened margarine
8oz/4oz grated parmesan
2 tbsp/1tbsp basil
2 tbsp/1 tbsp oregano

Question 10

Bread Prep & 1st Proof

Answer 10

1x recipe
1 cup sugar
6 oz red label yeast
2 gal 100 degree water
1 bag bread mix
1/2x recipe
1/2 cup sugar
3 oz red label yeast
1 gal 100 degree water

Question 11

Lemon Pepper Butter Recipe

Answer 11

2x recipe
20 lbs softened margarine
4 cups lemon juice
2 cups parsley
1/4 cup black pepper
1/4 cup white pepper
1 cup salt
3x recipe
30 lbs softened margarine
6 cups lemon juice
3 cups fresh parsley
1/4 cup + 2 tbsp black pepper
1/4 cup + 2 tbsp white pepper
1.5 cup salt

Question 12

Honey Cinnamon Butter Recipe

Answer 12

1x recipe
10lbs softened margarine
2 lbs honey
1/2oz cinnamon
2x recipe
20lbs softened margarine
4 lbs honey
3oz cinnamon
3x recipe
30lbs softened margarine
6 lbs honey
4.5oz cinnamon

Question 13

Garlic Butter Recipe

Answer 13

2x recipe
20 lbs softened margarine
2 cups fresh parsley
4 cups lemon juice
1/4 cup black pepper
1/4 cup white pepper
1 cup salt
2 cups garlic in oil
1tbsp + 1tsp paprika
3x recipe
30 lbs softened margarine
3 cups fresh parsley
6 cups lemon juice
1/4 cup + 2tbsp black pepper
1/4 cup + 2tbsp white pepper
3 cups garlic in oil
2 tbsp paprika

Question 14

Whipped Butter Recipe

Answer 14

1x recipe
10 lbs softened butter
2x recipe
20 lbs softened butter
3x recipe
30 lbs softened butter