2. In a chemical formula, what do the subscripts tell us (concerning moles)?
2. To what place do we round molar mass?
1-5 what are the 5 types of reactions, and briefly explain each.
6.Occurs due to high internal energy due to oxidation in presence of moisture or bacterial content
2. Oxidized (OIL). Reduced (RIG)
The law of conservation of mass indicates that in an ordinary chemical reaction 1, 2, 3