Chianti DOCG Flashcards

(26 cards)

1
Q

Aging requirement: Chianti DOCG

A

Chianti: Mar 1 year following harvest

Superiore: Sep 1 year following harvest

Riserva: 2 years aging from Jan 1 of year following harvest

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2
Q

Chianti Rufina intersects with this DOC?

A

Pomino DOC

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3
Q

Most important producers of Chianti Rufina?

A

Selvapiano
Frescobaldi

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4
Q

Original four regions of Chianti delimited by Cosimo III De medici

A

Classico Zone
Pomino
Carmignano
Valdarno

Predates Duoro and Tokaj

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5
Q

What year was Chianti DOC status

A

1967

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6
Q

Monovarietal Sangiovese wines (IGT)

A

Isole e Olena “Ceparello”
Fontodi “Flaccianello della Pieve”
San Giusto a Rentennano “Percarlo”
Felsina “Fontalloro”
Montevertine “Le Pergole Torte”

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7
Q

Chianti was a DOCG in this year

A

1984: allowing for 10% French varieties because of supertuscan success

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8
Q

In what year did it become illegal to produce Chianti within Chianti Classico bounds?

A

2010

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9
Q

Elevation of Chianti Rufina close to Sieve River closer to Appenines

A

200-500m

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10
Q

Pablo Carrai invented this?

A

The Fiasco

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11
Q

Bettino Ricasoli is credited with this?

A

Created “Castello di Brolio” wines in Bordeaux bottles in 1870s to show superlative quality

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12
Q

In 1924 a law legalizing the labeling of a wine type rather than a specific region led to this in Chianti

A

Creation of the Conzorzio per la difesa del vino tipico del Chianti et della sua marca di origine

Forerunner for Consorzio Vino Chianti Classico 1924

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13
Q

What year was Chianti enlarged to include seven subzones?

A

1932

Colline Pisane
Colli Aretini
Colli Fiorentini
Montalbano
Montespertoli (1997)
Colli Senesi
Rufina

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14
Q

Though forbidden in Chianti Classico, White Grapes can be included in Chianti DOCG up to this %?

A

10%

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15
Q

Governo can be used in Chianti DOCG so long as this is on the label?

A

Governo all’usso Toscano

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16
Q

How did Bettino Ricasoli (Castello di Brolio) change the typical blend of Chianti?

A

Made Sangiovese the dominant variety, used Malvasia Bianca Lunga as addition for younger drinking wines

17
Q

How did Bettino Ricasoli change vinification and viticulture in chianti?

A

Shortened post-fermentation maceration and switched from open top to sealed fermentation vessels (lower vine training systems)

18
Q

Under Chianti Classico 2000 initiative, Carlo Ferrini isloated this many clones in 14 experimental vineyards?

19
Q

Since the late 1990s, more than this percentage of Chianti classico vineyards have undergone replanting

20
Q

What is tipo di Chianti? Who sold it in fiasco in California?

A

Wine in the Type of Chianti
Copycat Chianti Produced outside Italy

Italian Swiss Colony

21
Q

In 1971 this producer blended Cabernet Sauvignon into their Chianti defaulting to Vino de Tavola

A

Niccolo Antinori: Tignanello
(Previously Chianti Classico Riserva)

22
Q

In the 1960s, this percentage of Chianti was Trebbiano Toscano or Malvasia Bianca Lunga?

23
Q

First Monovarietal Sangiovese in Chianti? (Supertuscan)

A

1968 San Felice Vigorello (Now primarily Cabernet/Merlot)

24
Q

Chianti DOCG is min 70% Sangiovese. How do other varietals complement?

A

Canaiolo: Midweight, greater finesse and precision
Malvasia Nera: Floral aromatics, finesse (Malvasia Nera di Brindisi)
Colorino: Adds color, similar to Petit Verdot in role

25
Chianti Colli Senesi encompasses these DOCs?
Montalcino Montepulciano
26
Chianti Classico Stretches between these two highly trafficked cities?
Florence in North Siena in South