biological catalysts — special proteins (and sometimes RNA molecules) that speed up chemical reactions in living organisms without being consumed or permanently changed themselves.
Enzymes
3 Properties of an Enzymes:
*ratio of the enzyme - catalyzed rate of a reaction to the uncatalyzed rate.
*speed of chemical reactions.
Catalytic Power / High Catalytic Activity
3 Properties of an Enzymes:
“Highly Selective”
Specificity
Types of Specificity:
enzyme recognizes and acts only on a particular type of chemical bond, regardless of the molecule.
Bond-Specific (Relative Specificity)
Types of Specificity:
enzyme acts on molecules that contain a certain fucntional group
Group-Specific (Structural Specificity)
Types of Specificity:
enzyme acts on only one unique substrate
Substrate-Specific (Absolute Specificity)
Types of Specificity:
Enzyme distinguished between mirror-image isomers (D - L forms)
Stereospecific (Optical Specificity)
Types of Specificity:
enzymes recognizes substrates based on their geometric arrangement
Geometric Specificity
Types of Specificity:
Enzyme requires a specific cofactor to function properly
Co-factor Specificity
a model of enzyme-substrate interaction stating that an enzyme’s active site has a fixed, rigid shape that is perfectly complementary to a specific substrate, much like a key fits a specific lock
Lock and Key Hypothesis
a nodel of how enzymes and substrates interact — it proposes that the enzyme’s active site is flexible, not rigid.
Induce Fit Model
3 Properties of an Enzymes:
Ends with “-ase-
Enzyme naming and nomenclature