1
Q
ingredients (1kg)
A
salt
phosphate
refined sugar
ground black pepper
celery
msg
garlic
onions
eggs
flour
tvp
breadcrumbs
2
Q
salt
A
1 1/2 tbsp
3
Q
phosphate
A
1 1/2 tsp
4
Q
refined sugar
A
1 tbsp
5
Q
ground black pepper
A
1 tsp
6
Q
celery
A
1/4 cup
7
Q
msg
A
1/2 tsp
8
Q
garlic
A
1 tbsp
9
Q
onions
A
1/2 cup
10
Q
eggs
A
2 pcs
11
Q
flour
A
2 tbsp
12
Q
tvp
A
1/4 cup
13
Q
breadcrumbs
A
1/2 cup
14
Q
passed into
A
1.8 chopper plate
15
Q
2 tsp in 6x6 inches cut wrap
A
16
Q
are cured in
A
.5 to 1 day
LAB ANSCI
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