Sauces

Question 1

Nuta

Answer 1

A Japanese miso sauce used for green vegetables, also used in a dishs’ name i.e. Wild Greens Nuta
Miso, japanese mustard, mirin, rice vinegar

Question 2

Momiji Oroshi

Answer 2

Spicy sauce
The spicy component of the dragon roll’s spicy tsume
Used in the spicy scallion sauce

Question 3

Gastrique

Answer 3

Any sweet and sour reduction

Usually vinegar and fruit