Topic 7

Question 1

traceability system consist of

Answer 1

1. country of origin
2. retail
3. processor
4. farm-to-retail ID

Question 2

3 main characteristics of the induvidual animal tracking

Answer 2

(ind. ID - last topic (6))
1. rules/reg for gathering, tp and disease control
- disease –> in case of a breatout to find the source
2. chain system of checkpoints are needed
3. tracing of ind animals or in groups

Question 3

trace system must supply these 3 informations

Answer 3

1. list on the animals present in a holding/herd
2. dates and list of all movementst from birth to death’
3. recordings of interactions

Question 4

tracking of the animal when it has reached the slaughterhouse

Answer 4

• automatic registration of animal and transfer of data

- -> meat (cuts through electronic label?)