Learn Baking

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  • Acids And Bases
    Acids And Bases

    Acids And Bases

    By: Madison Briggs
    Dictionary, PH Scale, UI PH Scale...
    15
    Decks
    133
    Flashcards
    3
    Learners
  • Cooking
    Cooking

    Cooking

    By: Shylah Major
    Cooking, Cooking, Ingredientes...
    5
    Decks
    239
    Flashcards
    1
    Learner
  • Home Ec
    Home Ec

    Home Ec

    By: Jolie Christensen
    Food-Borne Illness, Saftey In The Kitchen, Food Guide Study...
    4
    Decks
    32
    Flashcards
    3
    Learners
  • Home Ec
    Home Ec

    Home Ec

    By: Anne Dunne
    Introduction To Nutrition, 6 Main Nutreints, Ch.7 - Veg, Salad & Fruit...
    23
    Decks
    641
    Flashcards
    5
    Learners
  • The Cheesecake Factory
    The Cheesecake Factory

    The Cheesecake Factory

    By: Ryan marquez
    SkinnyLicious Menu, SkinnyLicious Versions of Regular Menu, Small Plates and Snacks...
    6
    Decks
    91
    Flashcards
    7
    Learners
  • Bread and Pastry - TLE
    Bread and Pastry - TLE

    Bread and Pastry - TLE

    By: Umar Sema
    BREAD AND PASTRY WEEK 1 - PECs, WEEK 2- Environment and Market, WEEK 3 - Quick Breads...
    10
    Decks
    173
    Flashcards
    4
    Learners
  • FT 161
    FT 161

    FT 161

    By: Geri Ianna Pedere
    Fundamental Baking Process, Fundamentals - Batter Mixing, Cooling...
    5
    Decks
    172
    Flashcards
    3
    Learners
  • foods
    foods

    foods

    By: Vanessa Gomez
    Grains, Unit 10: Fish & Shellfish, Unit 9: Baking...
    5
    Decks
    69
    Flashcards
    1
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  • Foods
    Foods

    Foods

    By: kennedy chrest
    unit test 9, Foods 30- food presentation, foods 20 grains, legumes, nuts etc test...
    10
    Decks
    228
    Flashcards
    2
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  • Salt Steakhouse
    Salt Steakhouse

    Salt Steakhouse

    By: Trina Truitt
    Cold Apps, Hot Apps, Soup...
    9
    Decks
    41
    Flashcards
    1
    Learner
  • Q3 Cookery
    Q3 Cookery

    Q3 Cookery

    By: Aya Miko
    Classification of Seafood, Composition and Structure, Market Forms...
    9
    Decks
    84
    Flashcards
    1
    Learner
  • Food Abbreviations Test
    Food Abbreviations Test

    Food Abbreviations Test

    By: Matt Lopez
    SOUPS AND STARTERS, HAND HELDS, DRESSINGS...
    15
    Decks
    145
    Flashcards
    1
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  • food tech
    food tech

    food tech

    By: Madeleine Humaloja Skarsten
    lec 1 introduction, lec 2 food dispersions, lec 3 rheology, thickening gels...
    11
    Decks
    363
    Flashcards
    1
    Learner
  • Cake Craft
    Cake Craft

    Cake Craft

    By: Ashley knight
    Fault Finding, Function of Ingredients, Preparation and storage of ingredients...
    5
    Decks
    34
    Flashcards
    3
    Learners
  • Food Science
    Food Science

    Food Science

    By: Jenna Baratelli
    Fats and Oils, Baked Products: Batters and Dough, Food Emulsions and Foams...
    5
    Decks
    459
    Flashcards
    1
    Learner
  • german
    german

    german

    By: Hamish Mcwilliam
    Fruit and Vegetable, Baking, conjugation...
    5
    Decks
    95
    Flashcards
    2
    Learners
  • Food
    Food

    Food

    By: Emily Sit
    Revision 1, Baking, Puddings & Chocolate, Chicken...
    6
    Decks
    201
    Flashcards
    3
    Learners
  • Nufs 101A
    Nufs 101A

    Nufs 101A

    By: macy theresa
    Exam 1: Sensory Evaluation, Exam 1: Energy Transfer and States of Matter, Exam 1: Acids & pH...
    14
    Decks
    190
    Flashcards
    4
    Learners
  • Home Ec
    Home Ec

    Home Ec

    By: Juliet Keogh
    Protein & Carbohydrates, Energy & Energy Definitions, Summer Test 2025...
    4
    Decks
    48
    Flashcards
    1
    Learner
  • Spanish vocab and phrases
    Spanish vocab and phrases

    Spanish vocab and phrases

    By: Karen Christensen
    Spanish vocab related to dogs, Spanish vocab for art, knitting, sewing, Spanish baking and cooking...
    9
    Decks
    475
    Flashcards
    1
    Learner
  • TLE
    TLE

    TLE

    By: Luna Ren
    Kitchen Tools and Equipment to be Used in Cooking, Subtopics of TLE, Bread and Pastry Production...
    6
    Decks
    95
    Flashcards
    2
    Learners
  • Endeavor
    Endeavor

    Endeavor

    By: David Miller
    Edvr icao, Centers, CRJ 200...
    14
    Decks
    335
    Flashcards
    7
    Learners
  • THE SCIENCE OF GOOD COOKING
    THE SCIENCE OF GOOD COOKING

    THE SCIENCE OF GOOD COOKING

    By: Evan Carl
    THE SCIENCE OF MEASURING, THE SCIENCE OF TIME AND TEMPERATURE, THE SCIENCE OF HEAT AND COLD...
    61
    Decks
    3,486
    Flashcards
    372
    Learners
  • Mat Og Helse
    Mat Og Helse

    Mat Og Helse

    By: Ola Øystein Bjørnerud
    Korn, Mel Og Baking (teoretisk), Korn, Mel Og Baking (praktisk),
    2
    Decks
    18
    Flashcards
    5
    Learners
  • Culinary & Pino's
    Culinary & Pino's

    Culinary & Pino's

    By: Evette Wilson
    W1D2-Vocabulary, Sanitation Intro and Kitchen Safety, Knife Cuts for vegetables and fresh herbs...
    29
    Decks
    575
    Flashcards
    11
    Learners
  • Scuzzi Menu
    Scuzzi Menu

    Scuzzi Menu

    By: Gabriel E Longoria
    Dinner: Cold Appetizers, Dinner: Hot Appetizers, Dinner: Soups...
    16
    Decks
    78
    Flashcards
    1
    Learner
  • CDR Exam
    CDR Exam

    CDR Exam

    By: Grace Duffy
    III A Functions of management (planning, organizing, little bit of directing), I E Education & communication (lots of subjective/situational Qs), I D Food science & nutrient composition: starches, crystals, gelatin, coffee, additives...
    34
    Decks
    2,389
    Flashcards
    62
    Learners
  • MIT STUDY
    MIT STUDY

    MIT STUDY

    By: M Mckinney
    Bake - Bubba Whys, Bake - QIs, Fry Bubba Whys...
    4
    Decks
    96
    Flashcards
    2
    Learners
  • Multicultural
    Multicultural

    Multicultural

    By: Ma.Alteah Tumlos
    Communication in the Multicultural Diversity Workplace, Work Teams and Group in the Multicultural Diversity Workplace, baking...
    4
    Decks
    222
    Flashcards
    1
    Learner
  • WORK
    WORK

    WORK

    By: jennifer nguyen
    Entrees, Dessert, Extras...
    18
    Decks
    70
    Flashcards
    2
    Learners

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