Tags: Culinary Arts, Food & Beverage, Food Safety
Study Food Safety
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ServeSafe
ServeSafe
By: MARILIA Bonorino
Chapter 1, Micro World, Chapter 3 Contaminants ...16Decks448Flashcards6Learners -
health, safety and security in health and social care
health, safety and security in health and social care
By: Megan Dack
lo1, lo2, lo3 ...13Decks152Flashcards29Learners -
TLE
TLE
By: Ian Shelmer Recaido
Food service organization, Food safety, Food sanitation3Decks93Flashcards1Learner -
REHS
REHS
By: Molly h
Microorganism Diseases, Chemical Factors - Komura, Physical Factors - Komura ...47Decks1,738Flashcards8Learners -
Study Guide 001
Study Guide 001
By: Jay Esterhuizen
Chapter 1: Hospitality and catering industry, Culinary french, Chapter 2: Personal safety ...20Decks1,100Flashcards1Learner -
VPH
VPH
By: Holly Ward
L1:The animal–human–environment health interface, L25: OPOAO, L24: An overview of UK Meat Industry, carcase and meat quality ...32Decks1,444Flashcards7Learners -
EPHE 155
EPHE 155
By: Alyanna Kassam
Alcohol, Eating Disorders, Food Safety3Decks154Flashcards1Learner -
Intro To Environmental Health And Safety
Intro To Environmental Health And Safety
By: Drue Lawrence
Intro To Safety, Safety & Global Competition, Safety Movement ...19Decks387Flashcards1Learner -
ACVPM prep by Heidi
ACVPM prep by Heidi
By: Heidi Vesterinen
Epidemiology & Biostatistics, Infectious diseases, Admin & Education ...5Decks136Flashcards49Learners -
PC
PC
By: Dave Brazell
Chemicals, Toxicity/Labels, Applications and Safety Equipment ...18Decks1,140Flashcards7Learners -
fdn 2232
fdn 2232
By: Julie Nguyen
1: food safety, 2:, 3 ...18Decks423Flashcards1Learner -
Food Tech
Food Tech
By: eleanor g
Relationship Between Diet And Health, Nutritional And Dietary Needs Of Different Groups, Nutritional Needs Of Recipes For Different Groups Of Ppl ...18Decks222Flashcards1Learner -
NFS
NFS
By: Aravinth Thulashitha (Ccss)
Chapter 1-Protein, chapter 2- Carbohydrates, Chapter 3- Fats ...16Decks529Flashcards1Learner -
Food Nutrition
Food Nutrition
By: Jodie Hancock
Vitamins and Minerals, Food Safety, Food Science ...5Decks115Flashcards2Learners -
foodtech
foodtech
By: Jasmine Singh
food safety, food science2Decks101Flashcards1Learner -
He
He
By: Ivan Malyuskin
Factors Affecting Food Choice., Priority Health Issues, Nutrition Review ...15Decks187Flashcards2Learners -
ZPC PCGen
ZPC PCGen
By: David Frost
Basic Entomology, Pest management, Pesticide Safety ...14Decks225Flashcards9Learners -
PH 136
PH 136
By: Joan Ravalo
Intro to Environmental Health, Healthcare Waste Management, Water Supply System ...18Decks625Flashcards16Learners -
HSNC 1200
HSNC 1200
By: Sukhraj Singh
Unit 1 : Basics of Nutritional Sciences, Unit 2 : Food Production, Unit 3 : Food Security and More ...9Decks203Flashcards1Learner -
Pro Exam
Pro Exam
By: Conor Brolly
Public Health, Food Safety, Built Environment ...13Decks509Flashcards2Learners -
A Level Food Technology
A Level Food Technology
By: Nicola Clarke
PROTEINS, CARBS, FATS ...16Decks268Flashcards23Learners -
Veterinary Public Health
Veterinary Public Health
By: Christine Parascandola
Week 1 -Introduction, Occupational safety and health, Waste management and soilborne diseases ...24Decks1,096Flashcards2Learners -
Home Economics
Home Economics
By: Emily Farrell
Food Provenance, Food Production and Processing, Food and Nutrition for Good Health ...18Decks404Flashcards2Learners -
Food
Food
By: Varshi Sasi
Food Safety, Unit 1?, Unit 2 ...5Decks235Flashcards1Learner -
9️⃣ Home Ec
9️⃣ Home Ec
By: Taliah B
Key Terms, Water, Dietary fibre ...13Decks140Flashcards3Learners -
CNS Exam Practice Questions
CNS Exam Practice Questions
By: Beth Mc
Micronutrients, Macronutrients, Practice Management, Food Safety, DRI, Research Methods ...6Decks355Flashcards18Learners -
Catering
Catering
By: Laura Morrall
Types of Service, Job Roles, Key Terms ...24Decks318Flashcards147Learners -
PMVPH (round 2)
PMVPH (round 2)
By: Emily Stacey
Intro to food hygiene, Foodborne dz in humans and outbreak investigation, Understanding underperformance in dairy herd ...45Decks1,080Flashcards9Learners -
hospitality
hospitality
By: Rachel Treadwell
Use Hygienic Practices for Food Safety, Participate in Safe Work Practices, Clean Kitchen Premises and Equipment ...8Decks364Flashcards14Learners -
FSN 125
FSN 125
By: cara Wong
Vitamins & Minerals, Sensory Evaluation, Food Engineering ...10Decks311Flashcards3Learners
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