Learn Sanitation
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Health- Unit 4 (AOS_2)
Health- Unit 4 (AOS_2)
By: Sarah Simpson
SDG general (AOS_2), SDG 3: Good health and wellbeing (AOS_2), SDG 1: No poverty (AOS_2) ...10Decks55Flashcards3Learners -
ServSafe
ServSafe
By: Morgan G
Ch. 1: Providing Safe Food, Ch. 2: Forms of Contamination, Ch. 3: The Safe Food Handler ...10Decks421Flashcards1Learner -
Diseases and Determinants
Diseases and Determinants
By: Madeline Shumway
1-2 Life Course Perspective/ Health behavior theories/ levels of prevention, 3 Descriptive Epidemiology, 4-5 genomics/microbiome/health behaviors ...11Decks206Flashcards1Learner -
225 BSB Board Study Guide
225 BSB Board Study Guide
By: quenisha Thompson
SURVIVAL, CODE OF CONDUCT, DRILL ...10Decks92Flashcards2Learners -
M&ESVCS
M&ESVCS
By: eunice ng
Topic 7 - Lighting Maintenance, Topic 8 - Maintenance Of Electrical Services, Topic 10 - Emergency Supplies ...7Decks34Flashcards1Learner -
SGT Promotion Board 2019
SGT Promotion Board 2019
By: A Peterson
AR 623-3 ERS, MISIC., Weapons ...9Decks86Flashcards4Learners -
History public health acts
History public health acts
By: Scarlett richards
Sanitation Acts (water Supply, Pollution), Housing, People3Decks69Flashcards2Learners -
TLE 10 Q1
TLE 10 Q1
By: feona :)
CREATIVITY AND INNOVATIVE TECHNIQUES, UNIQUE SELLING PROPOSITION (USP), DEVELOPING A BRAND FOR THE PRODUCT ...11Decks124Flashcards2Learners -
Food Safe Level 1
Food Safe Level 1
By: Brittany Sully
Unit 2: Microbes & Foodborne Illness, Unit 5: Receiving and Storing Food Safely, Unit 6: Preparing Food Safely ...5Decks29Flashcards2Learners -
Health- Unit 4 (AOS_1)
Health- Unit 4 (AOS_1)
By: Sarah Simpson
Characteristics of high, middle and low-income countries (AOS_1), Factors that contribute: poverty (AOS_1), Factors that contribute: inequality and discrimination (AOS_1) ...8Decks58Flashcards2Learners -
Food Safety and Sanitaton
Food Safety and Sanitaton
By: Ruth Danaria
5. Soils and Biofilms, 6. Cleaning and Cleaning Agents, 7. Sanitizing and Sanitizers ...4Decks100Flashcards1Learner -
Board
Board
By: User Unknown
Unit History / Army History (ADP 1), Military Awards (AR 600-8-22), Wear & Appearance of the Military Uniform (AR 670-1 / DA PAM 670-1) ...29Decks288Flashcards149Learners -
Z Food Handling
Z Food Handling
By: Jesse Agar
Intro, Module 2 Inspectors and procedures, Module 3 Pathogens ...12Decks159Flashcards3Learners -
CHN Part 2
CHN Part 2
By: Rhea Donna Bagasin
Environmental sanitation, herbal plants, the family ...4Decks76Flashcards1Learner -
Technology 3 - Fabric & Performance
Technology 3 - Fabric & Performance
By: Charlie Simpson
Sem 2 - Fabric & Performance, Sem 2 - Ventilation, Sem 2 - Renewable Energy ...6Decks123Flashcards2Learners -
Medical Interventions
Medical Interventions
By: Hannah Hausmann
Biology review, MI Unit 1 Vocab, Gram staining technique and interpretation ...23Decks194Flashcards4Learners -
Water Pollution
Water Pollution
By: Holly Bratby
Biological Pollutants, Definition and types of pollution, Sources & transport of pollutants ...7Decks282Flashcards1Learner -
Esthetics
Esthetics
By: Angel_ R.
Intro to esthetics study guide, Ch.6 Vocab (black book), State Board Rules and Regulations Study Guide ...9Decks118Flashcards2Learners -
Army
Army
By: Andrew Duran
ASAP - Army Substance Abuse Program, ACS - Army Community Service, ACES - Army Continuing Education Center ...22Decks277Flashcards4Learners -
Advancement 2016 September
Advancement 2016 September
By: IT Consultant Allen
NAVSUP P-485, BUMEDINST 6300.19, Test Question MARCH EXAM ...29Decks430Flashcards3Learners -
Advancement 2016 March
Advancement 2016 March
By: IT Consultant Allen
A Tricare Guide Understanding Behavioral Health, NAVSUP P-485, BUMEDINST 6222.10C ...42Decks851Flashcards73Learners -
CWTS FINALS
CWTS FINALS
By: Jannah Roxas
Lesson 15 - Seven Environmental Principles and Laws, Lesson 16 - Forestry Protection, Conservation and Development, Lesson 17 - Water Resource Management, Sanitation and Conservation ...5Decks91Flashcards2Learners -
NASC 6
NASC 6
By: Princess Zyra Grubat
Health, Malnutrition, Lifestyle diseases ...5Decks127Flashcards1Learner -
EFMB Written Test
EFMB Written Test
By: Sarah Brubaker
Unit Field Sanitation Teams, Army Health System Support to Detainee Operations, Army Health System Support to Maneuver Forces ...4Decks85Flashcards2Learners -
Domain 4: Food and Nutrition Systems
Domain 4: Food and Nutrition Systems
By: Michelle Zuelch
A. Menu Development, B. Procurement, Production, Distribution, and Service (Part 1), C. Sanitation and Safety ...6Decks325Flashcards1Learner -
professional cook
professional cook
By: emma-lee nelson
chapter 1: The Food-Service Industry, chapter 2: Sanitation And Safety, chapter 3: Tools And Equipment ...36Decks214Flashcards141Learners -
Red Seal Exam
Red Seal Exam
By: John Dura
Safety and Sanitation, Common Occupational Skills, Produce ...14Decks24Flashcards7Learners -
Food Microbiology Lab
Food Microbiology Lab
By: VAMSI KRISHNA AYYALA
Intro to Fermentation, Lab 4: Salmonella, Lab 1: Sanitation ...6Decks53Flashcards2Learners -
Term 1_Pathology
Term 1_Pathology
By: Pierre Langlois
Terminology, Health and disease in population - public health stuff, Terminology 2 ...12Decks179Flashcards1Learner -
ANEQ 551
ANEQ 551
By: Quentin Marbello
Exam 1: Anatomy, Exam 1: Lesions and sanitization protocol, Exam 1: Zoonotic Diseases ...7Decks166Flashcards1Learner