ch1 Flashcards

(17 cards)

1
Q

what determines the chemical properties of organic molecules

A

organic functional groups

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2
Q

The four classes of small biomolecules are

A

The four classes of small biomolecules are

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3
Q

Several types of LIPIDS have

A

Several types of LIPIDS have FATTY ACID components.

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4
Q

METABOLISM is the

A

sum of all enzyme- catalyzed reactions in a living organism. Classes of biochemical pathway:

METABOLIC (ANABOLIC and CATABOLIC)

ENERGY TRANSFER

SIGNAL TRANSDUCTION

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5
Q

In living organisms, energy is usually generated by

A

REDOX REACTIONS.

AUTOTROPH; HETEROTROPH

PHOTOAUTOTROPH; CHEMOAUTOTROPH

CHEMOHETEROTROPH; PHOTOHETEROTROPH

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6
Q

LIFE IS:

A

1.Complex and dynamic: biomolecules, biochemical reactions

2.Organized and self-sustaining, characterized by

—hierarchical order, from atoms to multicellular organisms, that requires a constant influx of energy and matter

—enzyme-catalyzed reactions; metabolic pathways that can be regulated; (homeostasis)

3.Cellular: cell membranes control transport into and out of the cell

4.Information-based

5.Able to adapt and evolve (mutations)

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7
Q

SMALL BIOMOLECULES ARE BUILDING BLOCKS

A

FOR LARGE BIOMOLECULES

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8
Q

SMALL BIOMOLECULES ARE BUILDING BLOCKS FOR LARGE BIOMOLECULES

amino acids

A

peptides, polypeptides, proteins

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9
Q

SMALL BIOMOLECULES ARE BUILDING BLOCKS FOR LARGE BIOMOLECULES

monosaccharides

A

carbohydrates; polyglycans

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10
Q

SMALL BIOMOLECULES ARE BUILDING BLOCKS FOR LARGE BIOMOLECULES

fatty acids

A

(components of lipids)

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11
Q

SMALL BIOMOLECULES ARE BUILDING BLOCKS FOR LARGE BIOMOLECULES

nucleotides

A

nucleic acids (RNA, DNA)

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12
Q

Small biomolecules also

A

carry out special biological functions (e.g., as neurotransmitters or hormones), serve as energy sources, and/or take part in complex reaction pathways.

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13
Q

Amino acids are linked together by

A

peptide (amide) bonds, which have double-bond character that impacts the overall structure with its rigidity.

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13
Q

Amino acids contain

A

an amino group, a carboxylic acid group, and a side chain (R group). In α-amino acids, the amino group is attached to the α-carbon.

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14
Q

Amino acid residues

A

in proteins

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15
Q

Polypeptides:

A

peptides (up to 50 amino acids), proteins (longer)

15
Q

Sugars contain

A

alcohol groups and either aldehydes (in aldoses) or ketones (in ketoses).