Trees with diameter at breast height (dbh) ranging from 0.5 to 14.9 cm under the standards of tree measurements are classified as:
A. Saplings
B. Undersized
C. Reproductions
D. Pole timber
A. Saplings
An area about one hectare or more which is at least 10% stocked with forest trees, wild palms, bamboo, brush and other plants:
A. Forest
B. Agricultural lands
C. Drainage area
D. Tree farm
A. Forest
In range management, the stem arising from the same root, as in certain grasses:
A. Forage
B. Scrub
C. Stool
D. Stubble
D. Stubble
Agroforestry which consists of simultaneous growing of wood and food crops at the early stage and pure plantation towards the end is:
A. Taungya
B. Industrial plantation
C. Upland farming
D. ANR
A. Taungya
This refers to one, two or more logs which are yarded or swung at one time.
A. Talaksan
B. Turn
C. Deck
D. Log landing
A. Talaksan
A spatially continuous group of trees and associated vegetation having similar structures and growing under similar soil and climatic condition:
A. Plantation
B. Tree farm
C. Stand
D. Forest
C. Stand
This multiple-use forestry concept states that there should be several compatible land-use types in an area at any time frame with consideration on relevant factors pertaining to the management of forest resources:
A. Pearson’s concept
B. Dana-McArdles’ concept
C. Stocker’s concept
D. Sustainable development
B. Dana-McArdles’ concept
A plan for assigning treatments to the subjects of the experiment and the statistical analysis that is associated with the plan:
A. Experimental design
B. Treatment model
C. Lay-out plan
D. Research methodology
A. Experimental design
The process of transporting felled trees or section thereof using a stationary power from the stump to the log landing, roadside or designated loading points in the cutting areas:
A. Trucking
B. Trailer transport
C. Skidding
D. Yarding
D. Yarding
In range management, what are these plant materials containing low proportion of nutrient per unit weight but high in fiber and low in total digestible material:
A. Cogon
B. Browse
C. Roughage
D. Grasses
C. Roughage
The volume harvested from a forest at a particular time or during a given period:
A. Growth
B. Stumpage
C. Allowable cut
D. Yield
D. Yield
A method to estimate the volume by submerging the stem section in a basin of water and measuring the displaced volume of water:
A. Displacement method
B. Hydrometric method
C. Submersion
D. Xylometric method
D. Xylometric method
In watershed management, these are large, rectangular cages filled with rock to assist in erosion control:
A. Gully
B. Terraces
C. Gabion
D. Scrub
C. Gabion
If the map is 1:20,000, what is the actual length of a river on the ground if it measures 0.14 cm on the map?
A. 18 m
B. 20 m
C. 22 m
D. 28 m
D. 28 m
It conducts information and dissemination about the Community Forestry Program (CFP) to all communities in potential CFP sites:
A. PENRO
B. ORED
C. CENRO
D. RPAO
C. CENRO
It is formed when the bend deepens and separates from the stream due to sediments eroded from the outer bank which are carried downstream and deposited in the inner bank of the next channel:
A. Tributary
B. Intermittent streams
C. Oxbow lake
D. Underground rivers
C. Oxbow lake
Using a scale of 1:50,000, what would be the length of a plantation road drawn on a map if its actual distance on the ground is 2,558 meters?
A. 5.12 cm
B. 2.56 cm
C. 51.16 cm
D. 0.51 cm
A. 5.12 cm
In timber inventory, one log is equivalent to:
A. 5 m
B. 10 m
C. 6 m
D. 12 m
A. 5 m
The process by which logs are cut into shorter sections:
A. Delimbing
B. Shortening
C. Bucking
D. Chainsaw cutting
C. Bucking
Soilage or newly cut crops brought to the animals in the feedlots:
A. Full grazing
B. Partial grazing
C. Zero grazing
D. Grazing capacity
C. Zero grazing
A type of cost which cannot be easily assigned to any particular operation:
A. Direct cost
B. On cost
C. Overhead cost
D. Shadow cost
C. Overhead cost
This cutting system ensures the sufficient number of trees left for the protection and conservation of soil, water, plant and wildlife in the forest:
A. Felling
B. Selective logging
C. Clear cutting
D. Improvement cutting
B. Selective logging
The maximum number of animals which can graze each year on a given area of range without a downward trend in forage production, quality and soil:
A. Allowable cut
B. Range management
C. Grazable area
D. Grazing capacity
D. Grazing capacity
The smallest subdivision of a forest block which is delimited for the orderly harvesting and removal of merchantable trees and other trees allowed to be cut:
A. Set up
B. Harvesting compartment
C. Forest stand
D. Yarding area
B. Harvesting compartment