What years were the first modern wine laws enacted in Greece?
1960, 1970. By 1971, many of todays appellations delimited (2009 official PDOs created)
Who are the first five of Greece?
Achaia Clauss
Boutari
Kambas
Kourtakis
Tsantali
ABKKT
What year did Phylloxera hit greece? (Macedonia and North)
1898
What year did Crete experience Phylloxera?
1970s
Most planted region of Greece and most planted PDO
Peloponnese (region) 29% acreage
PDO: Patras
This region of Greece was the last to join the Greek State in 1947 and used to belong to Italy?
Dodecanese Islands
When does the Meltemi blow and what part of Greece does it affect most?
May to late September
From what direction does the Meltemi blow? What does it mean
Blows from North. “A year of bad weather”
Why does the Meltemi happen?
High pressure system over Balkans and Low pressure over Turkey
Who is the viticultural director for Tsantali
George Salpiggidis
Is irrigation permitted in Greece?
So why is irrigation widespread in Greece?
NO (As in rest of EU!)
Government grants exceptions for newly planted vines and extreme drought/heat
Where does most rain fall in Greece?
North and West part of Country
When does rain fall in Greece?
Between October and March (Only Thrace and Macedonia experience harvest rain)
These regions of Greece experience more continental climates
Epirus
Central Peloponnese
Western Thessaly
Western Macedonia
Why was samos co op founded in 1934?
Absorb excess crop
overproduction was a problem at that time
During 400 years of Turkish occupation, these regions never withered or came under Turkish rule?
Ionian Islands
During the Greek War of independence 1821-1832, the retreating turks did this to vineyards?
Burned them
What is the old name of Santorini?
Thera
Over time, regions of greece became known for this?
Alterations to wine: “Sense of place”
Legally, Aleppo pine resin in Retsina can account for this % of volume?
10%
Prior to 2009, what was TO or Topikos Oinos?
Like France’s Vin de Pays
VDN (superior approach to fortification) all Grand Cru wines made this way in Greece:
Spirits added to partially fermented wine
Fortified with Tsipouro (Greek Grappa)
Retsina is 7% of Greek wine production. When during production is sap added?
During first half of fermentation, with a Tea Bag
OPE
Onomasia Proelefsos Elenghomeni
or Appellations of Superior Quality
Was used for this category of Greek Wine?
Greece’s traditional Sweet Wine
(Prior to 2009)