Required Practicals Flashcards

(23 cards)

1
Q

What is the independent variable in an enzyme-controlled reaction investigation?

A
  • Enzyme concentration
  • Substrate concentration
  • pH
  • Temperature
  • Inhibitors

The independent variable is the one that is manipulated to observe its effect on the rate of reaction.

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2
Q

What are some methods to measure the dependent variable in an enzyme-controlled reaction?

A
  • Colour change (colorimetry)
  • Mass of substrate or product
  • Bubble formation (if substrate is a gas)

The dependent variable is the rate of reaction, which can be measured in various ways.

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3
Q

What is the best way to control temperature in an enzyme investigation?

A

Use a thermostatically controlled water bath

Regular checks with a thermometer are necessary as temperature can fluctuate.

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4
Q

What is a buffer in the context of enzyme investigations?

A

A solution that resists changes in pH

Buffers help maintain a stable pH during the experiment.

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5
Q

In enzyme investigations, what should be controlled to ensure accurate results?

A
  • Temperature
  • pH
  • Concentrations (of substrate, enzyme, or inhibitors)

Only one independent variable should be manipulated while controlling others.

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6
Q

What is the purpose of a control in enzyme experiments?

A

To ensure that the measured effect is due to the enzyme

A control can be a denatured enzyme or no enzyme at all.

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7
Q

True or false: In enzyme investigations, it is acceptable to have multiple independent variables.

A

FALSE

Only one independent variable should be manipulated to isolate its effect.

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8
Q

What is the best chance of seeing cells in stages of mitosis?

A

Examine actively growing plant tissue

This includes root tips or shoot tips, usually from growing onion or garlic roots.

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9
Q

What is the purpose of staining biological specimens?

A

To make cells visible under a microscope

Staining is necessary as almost all biological specimens are not visible without it.

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10
Q

What does hydrochloric acid do in the preparation of stained squashes?

A

Weakens the cellulose walls of plant cells

This allows the stain to penetrate the cells and helps in squashing the tissue to one cell thick.

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11
Q

Why must the preparation be only one cell thick?

A
  • Light can pass through the sample
  • Chromosomes of one cell can be clearly seen

This prevents overlapping of cells that could obscure visibility.

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12
Q

Define mitotic index.

A

Ratio of the number of cells in mitosis to the total number of cells

It is calculated as: Cells in mitosis / Total number of cells.

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13
Q

Calculate the mitotic index given the following: 20 cells in mitosis and 55 cells without visible chromosomes.

A

0.267

Calculation: 20 ÷ (20 + 55) = 0.267.

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14
Q

What is the cell-cycle phase where genetic material is present as chromatin?

A

Interphase

Individual chromosomes are not visible during this phase.

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15
Q

What type of cells are typically used for observing mitosis in plant tissues?

A
  • Onion root tips
  • Garlic root tips

These tissues are actively growing, providing the best chance to observe mitosis.

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16
Q

What is the purpose of producing a dilution series of a solute?

A

To produce a calibration curve for identifying the water potential of plant tissue

This involves placing cylinders of potato or carrot in solutions of different concentrations, usually overnight.

17
Q

What happens to potato cells in a dilute solution?

A
  • Water moves IN by osmosis
  • Potato cells become turgid
  • Potato cores increase in mass/length

This occurs because the water potential of the solution is higher than that of the potato cells.

18
Q

What happens to potato cells in a concentrated solution?

A
  • Water moves OUT by osmosis
  • Potato cells become plasmolysed
  • Potato cores decrease in mass/length

This occurs because the water potential of the solution is lower than that of the potato cells.

19
Q

When does no net movement of water occur in potato cells?

A

When the water potential of the potato cells is the same as the water potential of the solution

At this point, there is no change in mass.

20
Q

What does a plateau in the graph indicate regarding potato cells?

A
  • Cells are becoming turgid (full of water)
  • Cells are becoming plasmolysed (lost most of their water)

The plateau reflects the balance of water movement in and out of the cells.

21
Q

What is the relationship between the water potential of the solution and potato tissue when there is an increase in mass?

A

Water potential of the solution is greater than the water potential of potato tissue

This leads to water moving in by osmosis.

22
Q

What is the relationship between the water potential of the solution and potato tissue when there is a decrease in mass?

A

Water potential of potato tissue is greater than the water potential of the solution

This leads to water moving out by osmosis.

23
Q

If a ratio is used instead of percentage, what does a ratio of 1.0 indicate?

A

The concentration at which the solution has the same water potential as the potato tissue

This indicates equilibrium between the solution and the potato cells.