Describe the role bacteria play in supporting the normal function of the GI tract
[*] It has been estimated that a human adult houses about 10^10 bacteria in the mouth, 10^12 bacteria on the skin.
[*] There are approximately 10^14 bacteria in the GI tract, the majority of which are in the colon. This is normal flora and has several beneficial roles:
[*] NB: colonic mucus protects colon from the flora
Describe the broad categorisation of bacteria present in the GI tract
[*] Cocci/Bacilli
[*] Gram Positive / Gram Negative
[*] Aerobic / Anaerobic (obligate or facultative)

What are gram positive aerobic cocci?
Staphylococci
Streptococci
Enterococci

What are gram negative aerobic cocci?
Neisseria meningitides
Neisseria gonorrhoeae

What are gram positive aerobic bacilli?
Corynebacterium (diphtheria)
Bacillus (anthrax)
Lactobacillus
Mycobacterium TB (NB acid fast)

What are gram positive anaerobic bacilli?
Clostridia (tetani, perfringens, difficile)

What are gram negative aerobic bacilli?
Enteric:
Non-Enteric:

What is a gram negative anaerobic bacilli?
Bacteroides fragilis

Give examples of bacteria that form endospores, use pili or produce biofilms
[*] Some bacteria form protective endospores
[*] Bacteria can stick to surfaces using pili and/or slime e.g. E.coli sticks to bladder wall using pili
[*] Some bacteria produce a biofilm of slime (layers upon layers of bacteria sticking onto a surface) e.g. Staph aureus.
What are the anaerobic zones in the GI Tract?
Describe mouth bacteria and different infections (Parotitis, Oral Thrush, Ludwig’s Angina, Noma/Cancrum ORis etc)
[*] Mouth Bacteria: the mouth has many anaerobic bacteria (700 species have been identified in the mouth), therefore human bites can cause very nasty/fatal infections
Newborns, diabetes (Candida albicans grows well in glycosuria), antibiotics, inhaled steroids, immune deficiency
Treatment: Amphotericin lozenges, Nystatin (antifungal) suspension
Describe the bacteria in the nose
Describe throat bacteria and fungi and different infections
Streptococcus Viridians
Streptococcus Pyogenes
Streptococci Pneumoniae
Staphylococci
Neisseria Meningitidis
Haemophilus Influenzae
Lactobacilli
Corynebacterium Diptheriae
Candida albicans
Describe tonsilitis

Describe bacteria in the stomach
What bacteria are found in the colon?
[*] Colonic: more than 100 species regularly exist in the colon of humans, 95-99% of which are anaerobes particularly Bacteroides and Clostridial species
Always present in the colon
Other Colonic Bacilli (Gram-negative aerobic enteric bacilli)
Gram positive aerobic bacilli): Lactobacillus
Describe what is meant by dirty surgery and prophylactic antibiotics
Describe Faecal Peritonitis and Perianal Abscess
Describe the vaginal flora
Describe the survival of colonic bacteria on perianal skin
Describe UTIs
Gram negative bacilli? Yes, E Coli
Gram-positive bacilli? No, (cannot be lactobacillus)
Gram-negative cocci? No (cannot be gonococcus)
Gram-positive cocci? Yes, can be Enterococcus
Describe Clostridia
Tetani – tetanus.
Difficile – Pseudomembranous colitis
Perfringens – gas/wet gangrene

Describe Norovirus and Gastroenteritis
[*] The ecology of this system is easily disrupted leading to gastrointestinal disturbances, such as diarrhoea, as often happens after treatment with antibiotics.
[*] Patients may also become infected with a variety of pathogens.
[*] Norovirus: every year there are epidemics of viral infections, often noro-viruses that produce a short period of vomiting and diarrhoea
[*] Gastroenteritis (food poisoning) may follow consumption of contaminated food or drink. This may be caused by ingested organisms or ingested toxins, often of bacterial origin but already present in food. In both cases, there is vomiting and diarrhoea. Onset is very rapid if toxins are ingested, within a small number of hours but may take up to 48 hours if caused by organisms.
[*] In hospitals Clostridium Difficile can be a real problem for patients who are vulnerable because of their general poor condition. Many travellers suffer from gastro-enteritis, especially when travelling to developing countries, which may produce severe diarrhoea, though often the organism is not identified.
Describe Cholera
[*] Cholera is a severe acute infection which is endemic in many parts of the world and periodically occurs in epidemics, often a real risk after natural disasters. The organism survives in water supplies, which can be a main source of infection. The organism – vibrio cholera has a very specific effect on the ileum, leading to massive movement of water and salt into the lumen by active secretion.