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Tags: Culinary Arts, Food & Beverage, Food Safety

Study Food Safety

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  • NFS notes
    NFS notes

    NFS notes

    By: Student RADIMIR ENOCH MERLIN RIOVEROS
    Chapter 1:Proteins, Chapter 2: carbohydrates, Chapter 3: fats ...
    5
    Decks
    104
    Flashcards
    2
    Learners
  • Life Skills Gr 5 Bosman
    Life Skills Gr 5 Bosman

    Life Skills Gr 5 Bosman

    By: Karen Bosman
    Term 1: Self-concept, feedback, emotions, relationships, Term 3: Festivals And Customs From A Variety Of Religions, Term 3: Home Safety, Online Safety, Water Conservation ...
    8
    Decks
    121
    Flashcards
    44
    Learners
  • F.N
    F.N

    F.N

    By: Kayla Maria
    Fruits, Vegetables, Personal Hygiene, Kitchen & Safety in the Kitchen ...
    4
    Decks
    76
    Flashcards
    2
    Learners
  • F&N
    F&N

    F&N

    By: aoife stokes
    Food Processing And Production, Nutritional Needs Of Groups, Energy And Nutrition ...
    6
    Decks
    169
    Flashcards
    4
    Learners
  • Brooke Baksa HM 111 Sanitation
    Brooke Baksa HM 111 Sanitation

    Brooke Baksa HM 111 Sanitation

    By: Brooke Baksa
    Chapter 1, Keeping Food Safe, Chapter 2 Understanding the Microworld, Chapter 3, Contamination, Food Allergens, & Foodborne Illness ...
    15
    Decks
    156
    Flashcards
    7
    Learners
  • HOME ECONOMICS
    HOME ECONOMICS

    HOME ECONOMICS

    By: Lily Maher
    HOME EC KEY WORDS, VITAMINS, WATER ...
    15
    Decks
    100
    Flashcards
    4
    Learners
  • SECOND SEMESTER
    SECOND SEMESTER

    SECOND SEMESTER

    By: Dennis Florenz Sorongon
    Prophetic Books, Food Safety, SSP 111
    3
    Decks
    113
    Flashcards
    1
    Learner
  • z-food and nutrition
    z-food and nutrition

    z-food and nutrition

    By: claire perez
    chapter 1 - protein, chapter 2 - carbohydrates, chapter 3 - fats ...
    19
    Decks
    394
    Flashcards
    6
    Learners
  • Tech
    Tech

    Tech

    By: Lucy Johnson
    Safety in Tech, Crack the Code, On the Move ...
    5
    Decks
    53
    Flashcards
    5
    Learners
  • McDonalds UAE 2024
    McDonalds UAE 2024

    McDonalds UAE 2024

    By: Czareena Dizon
    4 foundations, Food Safety, Fries Station ...
    8
    Decks
    140
    Flashcards
    1
    Learner
  • Nutrition - FCS 1253
    Nutrition - FCS 1253

    Nutrition - FCS 1253

    By: Mo Hill
    Midterm Important, Chapter 9 - Energy Balance and Healthy Body Weight, Chapter 10 - Performance Nutrition ...
    5
    Decks
    117
    Flashcards
    3
    Learners
  • Meal Management
    Meal Management

    Meal Management

    By: Anthony Mendoza
    Midterms Examination, Introduction, Food Sanitation and Safety ...
    9
    Decks
    150
    Flashcards
    5
    Learners
  • tle
    tle

    tle

    By: Fatima Agustin
    food service organization lesson 1, sanitation and safety in food service, purchasing, receiving, and storing food supplies lesson 3 ...
    14
    Decks
    727
    Flashcards
    1
    Learner
  • Food service management
    Food service management

    Food service management

    By: kate Lawrence
    Food service labelling, Food quality management, Basic health and food safety ...
    5
    Decks
    109
    Flashcards
    7
    Learners
  • Healthy Populations Exam 3
    Healthy Populations Exam 3

    Healthy Populations Exam 3

    By: Mariah Casaday
    Water Quality & Fish Zoonoses, Fish Diseases, Parasitology ...
    21
    Decks
    669
    Flashcards
    1
    Learner
  • AGRC 211
    AGRC 211

    AGRC 211

    By: Kenzie Metke
    Lecture 1: Global Food Security, Lecture 2: Malthus, Random Questions ...
    12
    Decks
    205
    Flashcards
    2
    Learners
  • Serv Safe
    Serv Safe

    Serv Safe

    By: Madison Hoyle
    Food Safety, Food Safety Day 2
    2
    Decks
    87
    Flashcards
    1
    Learner
  • Microbiology
    Microbiology

    Microbiology

    By: Cliona .
    Fundamentals of microbial metabolism, Catabolic Pathways, Food Production, Food Safety and Food Spoilage ...
    12
    Decks
    196
    Flashcards
    1
    Learner
  • ACS CCP - Murray’s Textbook
    ACS CCP - Murray’s Textbook

    ACS CCP - Murray’s Textbook

    By: Bonnie Jackson
    Ch. 1: Raw Materials of Cheese - Glossary, Ch. 1: Raw Materials of Cheese - Questions, Ch. 2: Cheesemaking - Glossary ...
    22
    Decks
    484
    Flashcards
    11
    Learners
  • Meats
    Meats

    Meats

    By: Emily Cottenden
    Meat Inspection, Food Safety and Meat, Slaughter and Dressing ...
    9
    Decks
    243
    Flashcards
    1
    Learner
  • Home Ec
    Home Ec

    Home Ec

    By: Giorgia Tanner
    Bacteria, Sensory Analysis Tests, Responses to Poverty ...
    32
    Decks
    357
    Flashcards
    6
    Learners
  • Food Science
    Food Science

    Food Science

    By: Emily Petrilli
    Food Safety and Quality Practicum, Food Claims, Basic Components of Food (Nutrients)
    3
    Decks
    61
    Flashcards
    10
    Learners
  • Dietetic Technician Exam
    Dietetic Technician Exam

    Dietetic Technician Exam

    By: Alecia Miguel
    Basic Nutrition, Medical Nutrition Therapy, Nutrition Through Life Stages ...
    10
    Decks
    206
    Flashcards
    3
    Learners
  • CDR Exam
    CDR Exam

    CDR Exam

    By: John Skelton
    Domain I, Topic A, Food Science and Nutritional Composition of Foods, Domain I, Topic B, Education and Communication, Domain I, Topic C, Research Applications ...
    22
    Decks
    2,751
    Flashcards
    30
    Learners
  • Food Prep ( Year 8 )
    Food Prep ( Year 8 )

    Food Prep ( Year 8 )

    By: Diya Deepak
    Food Safety, Food, Nutrition And Health, Food Science ...
    5
    Decks
    18
    Flashcards
    1
    Learner
  • AQ Post Mortem Meat Inspection
    AQ Post Mortem Meat Inspection

    AQ Post Mortem Meat Inspection

    By: Stanley Williams
    M1 Legislation, MI Legislation: Powers, obligations, etc, MI Legislation: Regulatory Powers ...
    25
    Decks
    475
    Flashcards
    8
    Learners
  • Food Prep Domain I
    Food Prep Domain I

    Food Prep Domain I

    By: Mary Caite
    Food prep, Food Safety, Nutr ...
    6
    Decks
    401
    Flashcards
    2
    Learners
  • Intro to Surgery
    Intro to Surgery

    Intro to Surgery

    By: Bianca Zayas
    Small Animal Surgical Instruments (surgical pack), Large Animal Surgical Instruments, Small Animal Surgical Instruments (Misc.) ...
    36
    Decks
    2,079
    Flashcards
    85
    Learners
  • John Kulcharyk, HM 111 Sanitation
    John Kulcharyk, HM 111 Sanitation

    John Kulcharyk, HM 111 Sanitation

    By: John Kulcharyk
    Chapter 1, Keep Food Safe, Chapter 2, Understanding the Microworld, Chapter 3, Contamination, Food Allergens, and Foodborne Illness ...
    15
    Decks
    171
    Flashcards
    1
    Learner
  • Nutrition Concepts
    Nutrition Concepts

    Nutrition Concepts

    By: Aaron Smock
    Ch. 1: Nutrition, Food Choices, and Health, Ch. 2: Developing a Healthy Eating Pattern, Ch. 3: The Human Body: A Nutrition Perspective ...
    15
    Decks
    454
    Flashcards
    1
    Learner

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