Biochemistry Flashcards

(42 cards)

1
Q

What does it mean that water is a polar molecule?

A

It means that water has an unequal sharing of electrons: the oxygen side has a slightly negative charge, while the hydrogen sides have slightly positive charges.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
2
Q

How do hydrogen bonds work in water?

A

The slightly positive hydrogen of one water molecule is attracted to the slightly negative oxygen of another water molecule, forming hydrogen bonds.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
3
Q

What are cohesion and adhesion?

A

Cohesion = water molecules sticking to each other. Adhesion = water molecules sticking to other surfaces.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
4
Q

What property of water allows insects to walk on its surface?

A

Surface tension, which is due to cohesion (the stickiness between water molecules), forming a “skin” at the top.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
5
Q

What does it mean that water is a solvent?

A

That water can dissolve many other substances, especially polar molecules or ionic compounds, because its polarity helps surround and separate charged parts.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
6
Q

Why is water less dense as ice than as liquid water?

A

When water freezes, molecules form a stable, hexagonal lattice due to hydrogen bonding. This lattice spreads them further apart than in liquid water, making ice less dense.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
7
Q

What is high specific heat, and why is it important?

A

Specific heat is the amount of heat required to raise the temperature of a unit mass by one degree. Water’s high specific heat means it resists temperature changes, which helps stabilize environments and living things.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
8
Q

What is evaporative cooling, and how does water enable it?

A

Evaporative cooling happens when water evaporates (changes from liquid to gas), taking heat with it. This cools surfaces, like when you sweat or when water evaporates from the ground.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
9
Q

How does water work against gravity in plants?

A

Through cohesion (water molecules stick together) and adhesion (water sticks to the walls of xylem), allowing water to move up from roots to leaves.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
10
Q

Which part of the water molecule is more negative? Which is more positive?

A

Oxygen is more negative; hydrogens are more positive.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
11
Q

Why is carbon called the “backbone of life”?

A

Carbon can form 4 covalent bonds, allowing it to create complex and diverse molecules (chains, rings, branches).

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
12
Q

What are the types of bonds carbon can form?

A

Single, double, and triple covalent bonds.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
13
Q

Why is carbon versatile in forming biological molecules?

A

It bonds with many elements (CHNOPS), can form stable long chains, branched molecules, and rings.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
14
Q

What’s the difference between hydrocarbons and organic molecules with functional groups?

A

Hydrocarbons = only C and H. Functional groups = add specific chemical properties (polarity, reactivity, solubility).

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
15
Q

What is a functional group?

A

A specific cluster of atoms attached to carbon skeletons that give molecules unique properties.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
16
Q

What is the hydroxyl group (-OH)?

A

Polar, makes compounds soluble in water; found in alcohols and sugars.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
17
Q

What is the carbonyl group (C=O)?

A

Found in aldehydes (at end of chain) and ketones (in middle); important in sugars.

18
Q

What is the carboxyl group (-COOH)?

A

Polar, acidic; found in amino acids and fatty acids. Can donate H⁺ ions.

19
Q

What is the amino group (-NH₂)?

A

Basic, polar, found in amino acids; can accept H⁺ to become -NH₃⁺.

20
Q

What is the phosphate group (-PO₄²⁻)?

A

Negatively charged, important for energy transfer (ATP, nucleic acids).

21
Q

Which functional group makes molecules more hydrophilic?

A

Hydroxyl, carboxyl, amino, phosphate (all polar).

22
Q

Which functional group is found in sugars?

A

Hydroxyl (-OH) and carbonyl (C=O).

23
Q

What are the monomers of carbohydrates?

A

Monosaccharides (simple sugars, e.g., glucose, fructose, galactose).

24
Q

What bond links monosaccharides?

A

Glycosidic linkage (formed by dehydration synthesis).

25
What reaction forms disaccharides and polysaccharides?
Dehydration (condensation) reaction – removes water.
26
What reaction breaks down carbohydrates?
Hydrolysis – adds water to break bonds.
27
Give examples of disaccharides.
Sucrose (glucose + fructose), lactose (glucose + galactose), maltose (glucose + glucose).
28
What are polysaccharides?
Long chains of monosaccharides; used for storage or structure.
29
What is starch?
Plant storage polysaccharide; to store glucose.
30
What is glycogen?
Animal storage polysaccharide; highly branched glucose polymer found in liver/muscle.
31
What is cellulose?
Plant structural polysaccharide in cell walls; glucose polymer with β-linkages; indigestible by humans.
32
What is chitin?
Structural polysaccharide in fungi cell walls and exoskeletons of insects/crustaceans.
33
What’s the difference between α- and β-glucose linkages?
α-linkages (starch, glycogen) = points downards, easy to digest. β-linkages (cellulose, chitin) = points upward, hard to digest.
34
Why are carbohydrates important in cells?
Provide energy (glucose, starch, glycogen), structural support (cellulose, chitin), and are components of nucleotides (ribose, deoxyribose).
35
Which polysaccharide can humans not digest?
Cellulose (we lack enzymes for β-1,4 linkages).
36
What is polymerization
The process which large compound are built by joining together of many smaller molecules.
37
What are polymer
A lone molecule consisting of many similar or identical building blocks linked by covalent bonds
38
Examples of polymer
Carbohydrates, proteins, lipids and nucleic acids
39
What are monomers
Smaller molecules that are the repeating subunits that are joined together to make polymers
40
How are macromolecules formed and broken down
Formed through condensation (remove H+ and OH- to form bond) Broken down by hydrolysis
41
How does condensation reaction work
Attaches monomers together to form a polymer. The two molecules are covalently boned to one another through the loss of a water molecule.
42
What is the difference from polymerisation and condensation reaction
Polymerisation: the process of making polymers Condensation reaction: a single reaction where two molecules join and release a small molecule